Catering Menu

Let Peaky's Restaurant Help Make Your Event Perfect!

Appetizer Trays

Coconut Shrimp (100 Pieces) | $175

Bacon Wrapped Scallops (100 Pieces) | $350

Honey BBQ Wings (100 Pieces) | $175

Cajun Boiled Shrimp Cocktail (100 Pieces) | $225

Clams Casino (100 Pieces) | $225

Seasonal Fruit Display (1 Tray) | $85

Assorted Cheese Display with Crackers (1 Tray) | $85

Seasoned Steamed Shrimp (5lbs) | $150

Fried Sampler - Chicken Tenders, Mozzarella Sticks, and Potato Skins with Bacon (1 Pan) | $150

Crab Balls (100 Pieces) | $275

Traditional Buffalo Wings (100 Pieces) | $175

Shrimp and Crab Spring Rolls (100 Pieces) | $175

Peaky's Homemade Crap Dip (4 Quarts = 1 Pan) | $175

Oysters on the Half Shell (Seasonal) | Market Price

Seasonal Vegetable Display (1 Tray) | $75

Potato Skins with Bacon (100 Pieces) | $100

Parmesan, Garlic and Crab Stuffed Mushrooms Caps (100 Pieces) | $275

Jerk Chicken (Boneless Breasts Cut into Strips) | $125


Plated Dinner Menu
(Includes Soda Bar)

Package 1  | $22.99

8oz Prime Rib with baked potato and asparagus 
(or) Crab Cake (1) with baked potato and asparagus.
Comes with a Caesar or Garden Salad

Package 2 | $28.99

12oz Prime Rib with mashed potatoes and vegetable medley (or) Lemon Herb Grilled Salmon with roasted rosemary potatoes and vegetable medley (or) Caesar Salad or Garden Salad 

Package 3 | $35.99

(2) Crab Cakes with garlic mashed potatoes and seasonal vegetable (or) Filet Mignon with baked potato and seasonal vegetable.
Comes with Caesar or Garden Salad

All prices are subject to 20% gratuity and 6% Maryland State Sales tax.  Anyone that is Sales Tax Exempt must present actual Tax Exempt Stamp.

Buffet Dinner Banquet Packages

(Includes Soda Bar)

Peaky's Buffet  | $23.99 Per Person 

Fried Chicken, Baked Ham, Roast Beef, mashed potatoes & gravy, green beans.


Premium Buffet | $29.99 Per Person

Slow Roasted Angus Prime Rib with au jus and sauteed onions, chicken breast stuffed with broccoli and Swiss cheese, salmon with bearnaise, Garlic Mashed Potatoes, Vegetable Medley (Seasonal)

Super Premium Buffet | $59.99 Per Person

Beef Tenderloin, Jumbo Lump Crab Cakes, Boneless Chicken Portabella Bake, Asparagus, Horseradish Mashed Potatoes, Sauteed Mushrooms and Onions

All prices are subject to 20% gratuity and 6% Maryland State Sales tax.  Anyone that is Sales Tax Exempt must present actual Tax Exempt Stamp.

Specialty Items

Pasta Station
Add to a buffet station for an additional $7.00 per person




Raw Bar:
Oysters on the Half Shell, Sauteed Oysters, Clams Casino, Steamed Shrimp | $19.99 per person
(Additional $12.99 per person with buffet selection)

Linen Service | $2.50 per person
(Linens, napkins, chair covers)

Champagne Toast | $4.99 per person

Punch Fountain:
Without Alcohol | $2.99 per person
With Alcohol | $4.99 per person